Recipe: Yummy Chicken curry Bunny ChowImproving

Avoid Chicken curry Bunny Chow for cheap. Basically, Bunny Chow is half a bread loaf that has been hollowed out, and then filled up with a delicious Curry of your choice, such as mutton or Chicken. However, the flipside to eating curry this way is that you eat Bunny Chow with your hands, not with cutlery. I managed to eat a half loaf Bunny. Bunny chows are commonly filled with curries made using traditional recipes from Durban: mutton or lamb, chicken, trotters & beans, bean and chips Bunny chows come in quarter, half and full loaves. When ordering a bunny chow in Durban, the local slang dictates that you need only ask for a "quarter.

Chicken curry Bunny Chow Bunny chow is a unique South African street food made up of a spicy curry served in a hollowed out loaf of bread. You don't have to be in Durban to enjoy this fun recipe! While lamb, mutton, chicken, or beans are most common for the Durban curry, we've used beef in the curry for our bunny today. You conclude roasting ruin Chicken curry Bunny Chow practicing 8 technique together with 7 along with. Here you are arrive.

ingredients of Chicken curry Bunny Chow

  1. Prepare 6 of buns.
  2. This 6 of chicken breasts.
  3. then 1 can of coconut milk.
  4. also 1 bunch of coriander.
  5. add 1 dash of masala.
  6. This 3 tbsp of curry powder.
  7. give 1 pinch of nutmeg.
  8. add 1 cup of chicken stock.

Transform your chicken curry with this South African inspired Bunny Chow recipe. Bunny Chow - deliciously tasty South African Street food with made with aromatic spices, meat, chickpeas and potatoes served in hollow bread. A highly spiced curry that will get any spice lover excited, my kind of peeps! Rest assured no bunnies are involvde in this dish.

Chicken curry Bunny Chow program

  1. Cut chicken breast meat into cubes..
  2. Seal chicken cubes in frying pan and add chicken broth..
  3. Add coconut milk and herbs and spices..
  4. Cook for 40 min on medium heat..
  5. If the sauce is too runny you can add a tbsp of flour to thicken..
  6. Hollow out your buns and scoop mixture into buns..
  7. You can add salt and ground black pepper to taste. Enjoy!.

Chicken Curry is a rich and aromatic dish that my whole family loves! Tender chicken in a flavorful sauce is served over white rice. The bunny chow curry is served inside bread because the field workers were not supposed to be eating the foods from their homeland and the plantation owners did. People from Durban are very proud of their Bunny Chow and its heritage - a cheap curry from the depression era. The version here is made with meat, but you can substitute with red and white kidney beans.

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