Healthy Unique Tasty Simple pan-fried steakEasy
Directions Simple pan-fried steak site.
You get ready toasting microwave Simple pan-fried steak using 7 process as well as 9 as a consequence. Here you go win.
modus operandi of Simple pan-fried steak
- a little 1/2 of t-bone steak.
- a little 1/2 tsp of salt.
- This 1/2 tsp of ground black pepper.
- then 1/2 tsp of ground coriander seeds.
- add 1 of timer - e.g. on your mobile.
- Prepare of oil.
- Prepare of butter.
Simple pan-fried steak modus operandi
- Unfreeze steak and let it rest until it is of a room temperature..
- Heat your pan on a fire of maximum intensity. Pour oil a little and spread it evenly using a brush..
- Rub salt and spices into the meat..
- Get your timer ready. Make sure the pan is very hot..
- Sear the steak 1 minute strictly for each sides. Now the meat juices are sealed, and won't be leaking like crazy. They need to be kept inside, since we don't want leathery piece as a result. The timer should indicate 2 minutes by now..
- Depending on its thickness, steak should be prepared for 5-7 minutes on each side to reach desired state. Decrease fire a little, and continue cooking..
- Add butter before turning the steak. Spread it evenly using brush..
- Turn the steak and continue cooking. Avoid piercing it while turning or testing its state. We don't want these juices running, do we?.
- When steak is properly fried, let it rest for 10 minutes on a plate. It allows juices to spread evenly for better taste..
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