Recipe: Appetizing Chilli paneerInstructions

Auction Chilli paneer website. Chilli paneer recipe - A restaurant style paneer chilli dry & gravy recipe with video & step by step photos. Chilli paneer is a popular Indo Chinese starter made by seasoning fried Indian cottage. Chilli Paneer Recipe restaurant style with step by step photos and video. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well. Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. You get with it broiling steep Chilli paneer proving 11 compound as a consequence 4 as well as. Here you go pull off.

technique of Chilli paneer

1. You need 500 gram of paneer.
2. This 4 of thick sliced onions.
3. give 3 of thick sliced capsicum.
4. use 1/2 tsp of salt.
5. add 1 tsp of vinegar.
6. a little 1 tsp of soya sauce.
7. use 1/3 tsp of green chilli sauce.
8. add 1 tbsp of oil.
9. Prepare 1 pinch of eatable red colour.
10. give 1 tsp of cornflour.
11. add 1/4 tsp of red chilli powder.

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Here is how to do a spicy chilli paneer recipe. chilli paneer recipe - a restaurant style paneer chilli dry & gravy recipe with step by step photos.

Chilli paneer ingredients

1. Cut the paneer in cube shape & marinate it with courflour,salt,red chilli powder & red colour..
2. Keep itaside for 20 minutes.Heat oil & add onions,capsicum & all the ingredients & sauces..
3. Add marinated paneer.Mix them Cook on low flame for 5 minutes..
4. Serve hot.

We love the restaurant served Indo chinese foods but i try to limit eating them out due to the MSG and. Chilli Paneer is a very popular appetizer in most of the Indian Restaurants. This is one of the Indo-Chinese Chilli Paneer is a simple dish and easy to prepare. It is made from paneer (soft cheese). Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.