Where can Make Appetizing Baked Oatmeal Chocolate BarsSimple

Best savings for Baked Oatmeal Chocolate Bars pre-owned. The classic melt-in-your-mouth chocolate oatmeal no bake bars are popular for a very good reason - they're impossible to stop eating! At first glance, traditional chocolate no bake recipes—made with wholesome oatmeal instead of flour—might seem like a healthy choice. No-bake Chocolate Oatmeal Cookies and I have a bit of a special relationship. I love how easy they are to make, and how rich the chocolate and peanut flavors can be. This ensures straight lines and easy cutting!

Cutting cold, hard chocolate is never easy! No-Bake Chocolate Peanut Butter Oatmeal Bars: Ingredients & Substitutions. Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for a crowd, potlucks and parties. You create sizzling roast Baked Oatmeal Chocolate Bars accepting 12 technique furthermore 6 furthermore. Here is how you do the trick.

instructions of Baked Oatmeal Chocolate Bars

1. then 1/4 cup of melted coconut oil.
2. then 3/4 cup of almond butter.
3. also 3 tbsp of ground flaxseed.
4. also 1 of medium ripe banana.
5. add 1/4 cup of honey.
6. This 1 tsp of baking powder.
7. give 1/4 tsp of salt.
8. You need 1 cup of old fashioned oats.
9. then 1/2 cup of semi-sweet chocolate chips.
10. use 1/4 cup of chopped pecans.
11. Prepare 1/4 cup of dried tart cherries.
12. give 1/4 cup of unsweetened coconut flakes.

They have the flavor you love from a great chocolate chip cookie, baked into easy and delicious bars! These bars are loaded with peanut butter, oats, and other good for you ingredients. Perfect for a quick and healthy snack! When it comes to baking a little healthier, I love to use white whole wheat flour and it works so perfectly in these bars.

Baked Oatmeal Chocolate Bars instructions

1. Preheat oven to 350°F. Coat 8in pan with small amount of cooking spray..
2. In large bowl mix together coconut oil, almond butter, flax seed, mashed banana, and honey..
3. Stir in baking powder, salt, oats, and half the chocolate chips..
4. Pour into pan and spread evenly..
5. Top with remaining chocolate chips, pecans, tart cherries, and coconut flakes.
6. Bake for 25 min and allow to cool for 45 min..

Annddd. there's zero butter in these bars too, just peanut. Oatmeal, chocolate chips and nuts come together in these hearty bars made using Gold Medal® all-purpose flour - a delicious dessert! This recipe comes together really quickly and is a super fun treat for after school, bake sale, or special event. I like to use good quality ingredients when I can, but I also like to clean out my pantry! 😂 I have made these with different chocolate morsels, quick oats. Try our No-Bake Chocolate Oat Bars!