Best of Tutorials Yummy Hamburg style pan fishLearn
Buy Hamburg style pan fish for cheap.
You pull off steaming mull Hamburg style pan fish adopting 14 technique and 10 furthermore. Here you go make it.
ingredients of Hamburg style pan fish
- a little 250 grams of fish.
- You need 200 grams of Potato(pre-cooked).
- then 2 slices of Bacon.
- give 3 of Gherkin.
- use of Parsley.
- also of Dill.
- a little 50 gram of Leek.
- also 1 of Shallot.
- This of Sauce.
- also 40 grams of Butter.
- Prepare 1 tablespoon of flour.
- also 250 ml of Milk.
- add 2 tablespoon of Mustard.
- also of Lemon juice.
Hamburg style pan fish prescription
- Apply some salt and pepper evenly on both sides of the fish.
- Slice the potatoes into 1 cm thick. Chop the fish and herbs.
- Stir fry the bacon and Shallot then put them aside when it’s done.
- Pan fry the potatoes till it’s golden brown on both sides. Add the bacon back and put leek into the pot. Take them out when leek turns soft..
- Pan try the fish till both sides are golden brown.
- Add gherkin, dill, parsley and potatos back to the pan.
- Melt the butter. Put flour and mix them evenly.
- Stir it until it smells nutty. Add milk in.
- Add mustard, lemon, a pinch salt and pepper. Sauce is ready.
- Voilà ❤️.
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