Recipe: Delicious Meat PanLearn

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technique of Meat Pan

1. give 2 kg of finely ground 99% lean beef.
2. use to taste of salt.
3. give to taste of black pepper.
4. add of onion sliced.
5. give 2 of tomatoes sliced.
6. Prepare 1 Liter of tomato juice.
7. use 4 of medium onions peeled and sliced.
8. use of vegetable oil to fry potatoes.
9. You need 4 TBS of olive oil.
10. a little of pita bread.
11. also of Greek yoghurt.

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Meat Pan process

1. Fry the peeled sliced potatoes in hot vegetable oil till golden brown..
2. Layer the potatoes at the bottom of a large paella pan.
3. Mix the meat with salt and pepper, the spread on top of the potatoes..
4. Layer the tomatoes and onions at the top of the pan. you can also add chilli pepper as decoration..
5. Pour the tomato juice on top..
6. Put in a 180 degrees C oven uncovered for one and half hour till the moisture evaporates from the pan..
7. Serve with a side dish of Greek yoghurt. Eat with pita bread..

This sheet pan Meat Lovers' Pizza is easy to prep - just press it into the pan, add your cheese, ham, sausage, and pepperoni, and then stick it in the oven. Delicious pizza will soon be yours! Carrot, dill, egg yolk, eggs, flour, garlic, grape seed oil, green onion, ground beef, ground black pepper, onion, salt, sesame oil, soy sauce, tofu, vegetable oil. Ground Meat Pan Pie, Meat Gravy Low Cholesterol, Chicken Meat Sauteed With Mixed Vegetables (Moo Goo Gai Pan), etc. After cooking, the meat is removed from the pan and a liquid such as wine, vinegar, stock, or juice is added to the remaining meat juices and bits, often sticking to the bottom of the pan.