How do you Training Perfect Chowari payasamLow priced

Bonus Chowari payasam website. Drain water from the soaked chowari. chowari payasam SAYITHATHA'S SPECIAL Like, share & subscribe. Semiya Chowari Payasam is one of the easiest of desserts that can be prepared in a jiffy. Semiya Chowari Payasam is a mouth watering dessert, a favorite usually enjoyed after a good meal. Happy Onam to all my friends and readers.

Payasam is very important for Onam Sadhya. If you like pal payasam and semiya payasam,you will surely love this payasam too. Semiya payasam is a kheer made of vermicelli. You determine stewing warm up Chowari payasam using 5 process moreover 5 including. Here you go gain.

prescription of Chowari payasam

1. You need 1 of . Chowari / sago - 1/2 cup.
2. You need 2 of . Milk - 4 cup.
3. You need 3 of . Condensed milk - as per your taste.
4. a little 4 of . Pomegranate.
5. You need 5 of . Apple grated.

A quick Indian sweet made using milk and sugar. Semiya payasam recipe with stovetop & Instant pot instructions & videos - Quick, easy and delicious. How to prepare Badam Chowari Payasam Add butter into the payasam and mix it well.

Chowari payasam method

1. Soak chowari / sago for 30 minutes in water and drain water from it..
2. In a deep pan add milk and bring to boil..
3. Reduce the flame and add the soaked sago and condensed milk  to the boiling milk stirring occasionally..
4. Cook until sago turns completely transparent and soft to touch. Stir continuously..
5. Switch off the flame and serve warm or cooled by adding pomegranate and grated apple on it..

Switch off the stove once it reaches the required consistency. Semiya Payasam Recipe with step by step photos. Sabudana Kheer or chowari payasam or sago kheer. In this video we will see How to make Tasty Sago Payasam/Javvarisi Payasam Recipe at Home. Javvarisi Payasam - Sabudana Kheer - Tapioca pearl pudding recipe.